Vegetable Dishes

Oven Succotash

Put 1 box each of 

Fordhook limas & Cut Corn

in a 2 qt casserole dish. 

Add: 

3 Tbsp. butter

1/4 c. Water

1/2 t. salt

1/8 pepper

Cover & Bake 375 degrees, 1 1/4 hours. Stir before serving. 6 servings.

Baked Broccoli

Put 2 boxes frozen spears in a 2 qt casserole dish.

add:

2 Tbsp. Butter

1/2 tsp Salt

Cover & Bake 350 degrees  - 45 minutes. 6 servings

Baked Carrots

Clean 1 lb carrots & halve or quarter.

Put in a 1 qt casserole dish and sprinkle with salt & pepper. 

Dot with 2 Tbsp. butter. Cover & Bake 325 degrees. 1 1/4 hours. Makes 4 servings.

Baked Noodles & Spinach

Put 5 c. Spinach noodles in a 2 qt. casserole dish. 

Add:

1/4 c. Butter

 1 1/4 tsp. Salt

4 c. boiling water

Stir well with fork, cover & bake 325 for 1 hr. 

Creamed Spinach

Buy frozen creamed spinach. 

Serve with sieved hard-cooked egg on top.

hahaha (really was in the recipes)