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2 Lobsters (or crab) 2 Tbsp. Butter Salt Pepper Paprika 3 Egg Yolks 1/4c. Sherry 1 Tbsp Fencr(??) Bread for Toast Asparagus New Potatoes |
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| Make sauce, add yolks and sherry. Add crab or lobster meat. Heat up again. Serve on thin toast with asparagus and new potatoes. | |
Lobster Newberg